Company Name: Hubert
Contract Title(s): Institutional kitchen Equipment
Contract #: AEPA TEXBUY RFP #022.5 C
Contract Term: June 1, 2022 through May 31, 2023 with the option to extend three (3) additional 12-month periods ending on May 31, 2024, May 31, 2025 and May 31, 2026.
Products and Services: Commercial Kitchen Equipment starts at Hubert! On top of everyday low pricing on
commercial kitchen equipment we provide industry-leading customer service,
exclusive promotions, and best-in-class installation options. A trusted name in
wholesale food service equipment and supplies since 1946, Hubert continues to stay
true to our Mission of providing unmatched service, savings, and selection to make
our customers more successful. To put it simply, we’re here to help you find the right
solutions for your kitchen, and provide the equipment services you need.
Product Categories:
Commercial Refrigeration, Beverage Equipment, Dishwashing, Food Merchandising,
Food Prep, Heavy Cooking Equipment, Tables, Stands, Shelving, Warming and
Holding Cabinets, Breakfast Carts, Smallwares
Member Benefits:
• Exclusive Pricing
• Dedicated Customer Service Representative
• Compliant, competitively solicited food service equipment contract
• Deep Discounts on 100’s of national known brands
Ordering Instructions and Vendor Pricing: Please email coop@hubert.com for exclusive co-operative purchasing pricing. PO’s can be mailed to Hubert, 9555 Dry Fork Road, Harrison, OH 45030 or emailed
to coop@hubert.com. Email is the preferred method as this helps expedite the order.
Vendor Contact Information:
Karen Waldron
Equipment Specialist
Phone: 800-276-7773 or 276-970-0195
Email: kwaldron@hubert.com
Vendor Website: HUBERT.com
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DUE DILIGENCE
Bid and Response Documents:
Required Federal and State documents:
- EDGAR, SB 9, Antitrust Certification, Signed CIQ, & HB89
Federal Exclusion Search (S.A.M.):