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Company Name:  Hubert


Contract Title(s): Institutional kitchen Equipment

Contract #:  AEPA TEXBUY RFP #022.5 C
Contract Term: 
June 1, 2022 through May 31, 2023 with the option to extend three (3) additional 12-month periods ending on May 31, 2024, May 31, 2025 and May 31, 2026.
Products and Services:  Commercial Kitchen Equipment starts at Hubert! On top of everyday low pricing on commercial kitchen equipment we provide industry-leading customer service, exclusive promotions, and best-in-class installation options. A trusted name in wholesale food service equipment and supplies since 1946, Hubert continues to stay true to our Mission of providing unmatched service, savings, and selection to make our customers more successful. To put it simply, we’re here to help you find the right solutions for your kitchen, and provide the equipment services you need. 


Product Categories: Commercial Refrigeration, Beverage Equipment, Dishwashing, Food Merchandising, Food Prep, Heavy Cooking Equipment, Tables, Stands, Shelving, Warming and Holding Cabinets, Breakfast Carts, Smallwares Member Benefits: • Exclusive Pricing • Dedicated Customer Service Representative • Compliant, competitively solicited food service equipment contract • Deep Discounts on 100’s of national known brands


Ordering Instructions and Vendor Pricing: Please email for exclusive co-operative purchasing pricing. PO’s can be mailed to Hubert, 9555 Dry Fork Road, Harrison, OH 45030 or emailed to Email is the preferred method as this helps expedite the order.

Vendor Contact Information:
Karen Waldron

Equipment Specialist

Phone: 800-276-7773 or 276-970-0195


Vendor Website:


Bid and Response Documents:

Required Federal and State documents:


  • EDGAR, SB 9, Antitrust Certification, Signed CIQ, & HB89

Federal Exclusion Search (S.A.M.):

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